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A large majority of Americans want genetically engineered foods
to be labeled.
The Coordinating Council is planning to run surveys to learn more
about Americans' attitudes toward genetically engineered foods.
In the meantime, here are some survey results from other organizations.
Food from Our Changing World:
The Globalization of Food and How Americans Feel About It (PDF)
North Carolina State University
Feb. 24, 2003
Environmental savior or saboteur?
Debating the Impacts of Genetic Engineering (PDF)
Pew Initiative on Food and Biotechnology
Feb. 4, 2002
Press release
Center for Food Safety compilation of
public opinion polls on GE foods
updated Feb. 1, 2002
Bioengineered food sows ethical
concerns
Christian Science Monitor news story
August 2, 2001
Views on genetic modification
of food influenced by religious beliefs, not just science (PDF)
Pew Initiative on Food and Biotechnology
July 26, 2001
Press release
Consumer awareness of genetically
modified foods may be taking root (PDF)
Pew Initiative on Food and Biotechnology
June 26, 2001
Press release
93 percent of Americans want labeling,
ABC News poll finds
June 19, 2001
Americans express skepticism
about new uses of genetic engineering
Pew Initiative on Food and Biotechnology
May 23, 2001
Press release
National Opinion Poll on Labeling
of Genetically Engineered Foods
Center for Science in the Public Interest (CSPI)
April 2001
Executive summary
MASSPIRG's survey of Massachusetts
residents on genetically engineered foods (PDF)
MASSPIRG
April 23, 2001
Summary and Conclusions
Public sentiment about genetically
modified food (PDF)
Pew Initiative on Food and Biotechnology
March 2001
Press release
Survey:
Biotech support down among women and the educated
Cropchoice News story
June 19, 2000
National
Science Foundation survey results
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